Beverage Knowledge Training

How well versed are your staff members about the beverages you sell in your hotel, lodge, or restaurant? Good knowledge of the beverages that you sell will help your waiters and waitresses to upsell and sell with confidence. Have a look at what our 3 day beverage program consists of:

  1. Basic Spirits (Whisky, Brandy, Vodka, Cane, Gin, Rum)
  2. Pouring Brands
  3. Other Spirits
  4. Vermouth
  5. Aperitifs
  6. Digestives
  7. Sherry/Port
  8. Local/Imported Liqueurs
  9. Bee/Cider
  10. Alcoh Pops/LTD's
  11. Minerals/ Mixers
  12. Juices
  13. Crdials
  14. Mineral Water
  15. Syrup & Bitters
  16. Energy Drinks

Please let us know if you would like us to train your staff onsite.